Saturday, 3 November 2012

Thank you Nigella!!


Thanks to Nigella, one of my fav foodies, I baked some banana bread this afternoon.  And it took a few minutes to get everything mixed up... literally a busy womans banana cake just like the recipe claims.


Getting it all mixed up.


My fav bit mashing up the very ripe bananas.


Getting the loaf tins ready, also lined.


Ready to go into the oven.


The finished result... perfect and the house smells like heaven!!!!!
Perfect with a hot cuppa on a rainy afernoon.

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